Dan Pashman talks new cookbook, 'Anything's Pastable'

(4:50)

Food hacks to \

(2:49)

A New Pasta Shape with Dan Pashman, A99

(41)

Dan Pashman shares budget-friendly dinner recipes under $20

(5:18)

The Italian Radio Hour - Anything's Pastable with Dan Pashman and Katie Parla

(50:2)

60-Second Stir-Fry: Dan Pashman

(1:10)

The Sporkful Host Dan Pashman on Pasta, Podcasting \u0026 Imposter Syndrome

(25:10)

You're Eating Sandwiches Wrong | You’re Eating It Wrong | Food Network

(1:54)

Dan Pashman: Founder of The Sporkful | Longer Tables Podcast | Chef José Andrés

(38:29)

Tom Papa: Comedy \u0026 The Twisting Roads Of Politics/Social Media

(56:20)

Why the majority is always wrong | Paul Rulkens | TEDxMaastricht

(11:26)

Killer Spaghetti | Anything With Alvin

(9:1econd)

An Italian Tries a NEW Pasta Shape | Cascatelli Pasta

(23:19)

100 Egg Yolk Pasta

(18:26)

Fred Armisen Tells Jokes Only Musicians Will Understand | CONAN on TBS

(4:35)

Henry's Kitchen Thanksgiving Special - The Veggie Turducken

(9:1econd)

Kala Ja Pashaiman Ba | DJ Ghasuray | Akmal Yaqoob | Faheem Uddin | Noman Asmet | Islam Habib

(8:55)

How the Sfoglini Factory Makes Cascatelli, a New Shape of Pasta — Clocking In

(10:8)

The Cheesiest, Crispiest Pizza is Also the Easiest | What’s Eating Dan?

(8:38)

Dan Pashman, Anything Wrapped in a Flour Tortilla

(26:55)

This Award-Winning Food Podcast Has Been Named One of Top Podcasts of 2024!

(4:56)

Dan Pashman \u0026 his new book \

(29:20)

Dan Pashman: Anything Wrapped in a Flour Tortilla

(26:35)

374: Dan Pashman

(37:11)

Should Pie Be Square Instead of Round?

(3:32)

The Leftovers with Dan Pashman

(15:18)

The Sporkful Presents: Ask Mimi

(1:32:29)

Rachael Ray: Foodie Dan Pashman Cooks Up a New Pasta Shape + Rach's Easy Salad Supper 3/30/23

(11)

TASTE Podcast 100: Food Podcaster Dan Pashman On Inventing a Pasta Shape

(33:39)