小白虾最经典的做法就是生呛！有没有和我一样生性的！肉质鲜美，点个赞吧！#热门##我要上热门@美拍小助手##吃秀#

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今天又要生性一回，生呛小白虾！肉质鲜嫩，非常好吃的下酒菜！换餐具咯！有没有发现？喜欢的朋友点赞哦！比心！#我要上热门@美拍小助手##热门##美食#

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白灼蝦最忌用水煮，老漁民教我一招，不用一滴水，比飯店的還好吃 。Boiled shrimp， उबला हुआ झींगा ，삶은 새우， Camarones hervidos ，茹でたエビ ，白灼虾

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[Ytower Gourmet Food Network] How does one cook shrimp so they're not over- or under-cooked?

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生呛小白虾！佐料辣椒、蒜末、凉拌酱油、醋、白糖！口味可以任意调制！口味非常棒！#热门##我要上热门@美拍小助手##吃秀#

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蒜蓉虾仁 Garlic Shrimp

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白灼蝦最忌用水煮了，分享不加一滴水的做法，肉質鮮嫩Q彈好吃 #美食 #烹飪 #下飯菜 #蝦 #美味 #cooking #chinesefood #health #shrimp

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So Easy you’ll never order this at a restaurant.😋 Steamed Garlic Prawns #清蒸蒜蓉虾 Chinese Shrimp Recipe

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去蝦線別再用牙簽了，水產店老闆教我一招，一秒一隻，真的太快了

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I just found out today that it turns out that removing the shrimp line is as simple as just 1 straw

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蒜蓉大蝦最好吃的做法，蒜香濃郁，步驟簡單，味道鮮美，越吃越過癮 。【美食彩味 VS 明玥美食 Magic Food】樂樂媽 蒜蓉大虾 Prawns with Garlic लहसुन के झींगे

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清炒蝦仁想要做出來飽滿爽脆，腌制上漿很關鍵，老廚教妳傳統技巧

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Garlic prawns are the most delicious way to make them. The garlic is rich and full of flavor

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This is the delicious method of salt and pepper prawns. The method is simple, crispy on the outside

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Don't boil the boiled shrimp in cold water. Many people are wrong. The chef will teach you

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💯必须要尝一次的美味：羊肚菌酿虾滑｜羊肚菌是从FreshGoGo买的｜Morel Mushrooms Recipe

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炸虾仁，非常好吃的大虾的做法，真的太美味了，赶快跟我学着做起来吧， 这样的食物谁不爱呢？#shorts

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入廚貼士｜白灼蝦滾水冷水下鍋都錯！行內人2招蝦肉鮮嫩爽彈不腥

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買蝦盡量避免這類蝦，我也是今天才知道，別再花冤枉錢，別再亂買【百變小廚坊】#蝦 #買蝦

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粵菜粵語系列：白灼大蝦的做法，學會先收藏

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The best way to eat garlic prawns, the garlic is fragrant, crispy on the outside

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白灼虾按我这样做，鲜甜美味，根本不够吃 #白灼虾的家常做法 #美食教程

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广式白灼虾好吃有诀窍，蘸料和做法都告诉你，比饭店里的还好吃

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生呛小白虾

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生呛海参，丹儿又来生性了！第一次这样吃，味道很棒！海参做法第一集～生呛！喜欢的点赞哦！#热门##我要上热门@美拍小助手##吃秀#

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Boiled prawns, don't boil them directly, teach you the correct way, the prawns are tender

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蒜蓉小龙虾，关键是一处理二调味，学会这两个绝招，怎么做都鲜香#蒜蓉小龙虾#美食 #美味 #家常菜 #美食教程

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The authentic practice of \

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厨师长教你手打虾丸的做法，鲜美Q弹，宝妈必备，还可以冷藏保鲜Delicious shrimp balls

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Chef Wang teaches you: \

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