Gert De Mangeleer presents a starter at 3 Michelin star Hertog Jan

(2:53)

AMAZING 2 Michelin star CAVIAR EXPLOSION on flatbread by Gert de Mangeleer at Hertog Jan Restaurant

(7:22)

Samson \u0026 Gert - De Overval

(22:54)

Meet Gert De Mangeleer: the Genius Behind Hertog Jan

(1:1econd)

Innovation! CAVIAR matured on KOMBU by chef Gert de Mangeleer at 2 star Hertog Jan Restaurant

(8:56)

Gert De Mangeleer prepares a dish at Hertog Jan

(2:42)

Gert de Cooman: Indifference, symmetry, and conditioning

(1:2:15)

Gert de Cooman - Randomness and Imprecision (Foundations of Probability Seminar)

(1:28:42)

The #flandersforfoodies movie of Gert De Mangeleer (HERTOG JAN ***, LESS BISTRO)

(3:19)

Kwêla - Gert de Waal (Modelvragmotors)

(8:41)

Gert De Mangeleer makes a dish at Hertog Jan

(2:25)

Goodbye Mr. and Mrs. Phan Phan: A Little Warm Work with Grandma and Grandpa

(29:51)

Works of art in the heart of the magical cave, making a beautiful pond by a skilled worker

(1:21:59)

Hajer and Her Children's Struggle to Build a Home in a Cave

(46:16)

Nomadic Life: A Rainy Day in Nomadic Life | A Nomadic Shepherd’s Struggle to Save His Goats ⛰️🌧️🐐

(37:25)

Samson \u0026 Gert: Op zoek naar een nieuw Gertje | Tegen de Sterren Op | VTM

(10:51)

'Reputatie Bolle Jos is behoorlijk' | RENZE

(8:14)

Rainy day and cold weather;building a house with the help of an architect in rainy weather🥶🌧

(1:23:17)

AMAZING TURBOT with grilled SQUID by Chef Gert de Mangeleer at 2 Michelin star Hertog Jan in Antwerp

(11:34)

Matured local crispy Seabass by Thijs Meliefste, The Netherlands

(11:23)

INCREDIBLE 2 * NORWAY LOBSTER with SEPIA \u0026 SPICES by Chef Guido Braeken at restaurant Julemont

(9:18)

Vlogje Gert: dit is de nachtdienst

(1:18)

Gert De Mangeleer presents a starter at 3 Michelin star Hertog Jan in Belgium

(4:4)

In Conversation With Gert de Winter, CEO of Baloise Group

(6:18)

TORO no TORO (Hamachi, Caviar \u0026 Sea Urchin!) by Gert de Mangeleer at 2 Michelin star Hertog Jan

(14:49)

Gert de Cooman – Foundations of imprecise probabilities - part I

(1:27:2)

Gert en James laten Karen Damen arresteren | Het beste uit De Cooke \u0026 Verhulst Show Live #1

(6:42)

Chef Gert De Mangeleer and Joachim Boudens at Hertog Jan In Belgium

(11:14)

In conversation with Antwerp top chef Gert De Mangeleer

(1:1econd)