Hubei specialty air-dried chicken, the meat is firm and chewy, it's really delicious

(16)

The traditional craft of Guokui seen in Danjiangkou, Hubei, is no longer common. The steps of ma

(33)

The specialty of Hubei is the sun-dried fish fillet, which is half-dried and half-moist in the sun

(12)

Hubei specialty, Jingmen air dried chicken, so delicious that I can’t stop eating #food#cured meat

(31)

Food Markets in Northwest China: Discover Qinghai’s Local Delicacies and Traditional Highland Dishes

(33:21)

Spicy Traditional Food Market in Hunan, China: Authentic Dishes, Bold Flavors, Rich Meat Selections

(41:40)

CỬU GIANG - XA NGẮM THÁC NÚI LƯ - Du Lịch Trung Quốc

(1:22:26)

Hairy crab and lotus root feast in Honghu, Hubei湖北洪湖美食，清蒸大闸蟹，豆皮热干面，阿星吃菱角莲子全藕宴

(36:17)

Traditional Three Kingdoms cuisine in Dangyang, Hubei湖北当阳美食郭场鸡，糍粑鱼肥肠锅，阿星逛长坂坡，学地道弹舌音

(29:)

Seafood delicacies in Taishan, Guangdong广东台山广海海鲜，胡椒水浸生蚝，清蒸满膏蟹，阿星吃大红斑节虾

(13:40)

吝啬丈夫視財如命，孩子生病都不舍得花錢，塗磊：即便是動物也有舐犢之情#情感 #愛情保衛戰 #婚姻 #綜藝

(28:12)

Hubei cuisine - ingredient: Lotus root [A bit of China S1ep1]

(6:53)

China’s Forgotten Mist Town: A Mysterious World

(19:31)

A Bai village wedding in Yunnan with a 2.8-ton pure silver gate—so luxurious!

(22:55)

The specialty of Hubei is the sun-dried fish fillet, which is half-dry and half-moist in the sun.

(12)

822 Have you ever tried the Hubei specialty dried fish tail It tastes salty and fragrant, neither sa

(9)

# food# lotus root belt# appetizer Hubei specialty bubble lotus root belt, crisp and tender, sour a

(1:15)

Hubei Suizhou specialty Songhua eggs lead-free process soft and fragrant aftertaste Songhua eggs

(6)

Dried Diaozi fish, a specialty of Hubei, is delicious when pan-fried, braised, braised or stir-fri

(9)

Chinese intangible cultural heritage, changxiangsi beef sauce a specialty of Qianjiang, Hubei, China

(10:1econd)

Hubei specialty fish nuggets, the meat is firm, salty and chewy. All the elderly and children love

(11)

Hubei Tasty Spices

(4:43)

Hubei's Specialty Food: Crayfish, Honghu Lotus Seed Rice, Crab #ChuCuisine #delicious #hubei

(44)

I can't finish picking them all. \

(20)

家常排骨藕汤 Pork rib lotus root soup Hubei specialty

(5:28)

Hubei specialty, sun-dried grass fish fillets, neither dry nor wet, neither salty nor bland, the m

(12)