WSET Explorer - Discovering sour beers

(1:1:56)

WSET Bitesize – Catalan Wine Series: What is Macabeu?

(29:22)

WSET Bitesize – Celebrating Gin: changing tastes, attitudes and technology

(31:21)

WSET Bitesize - What are Türkiye’s main wine regions?

(45:35)

WSET Bitesize - German language series: Was ist WSET?

(52:31)

WSET Bitesize - Understanding Beaujolais: grapes, geography, and game changers

(30:47)

WSET Bitesize - Demystifying Sake: an exploration of ancient brewing traditions

(31:14)

WSET Bitesize – Catalan Wine Series: What is Malvasia?

(33:32)

WSET Explorer - What's new in Piemonte?

(1:2:40)

WSET Explorer - Shifting gears: from wine tasting to beer tasting

(1:4:45)

WSET Level 2: What's in it for you?

(9:48)

WSET 3 Minute Wine School - South Africa, presented by Jancis Robinson MW

(2:38)

WSET Wine Service Series - Serving Red Wine

(3:)

WSET 3 Minute Spirit School - Cognac, presented by Joel Harrison

(3:2)

Taste Along with Jimmy: WSET Level 3 for USA | Expert Wine Exam Preparation

(32:36)

Taste Along with Jimmy Part 3: WSET Level 3 for USA | Expert Wine Exam Preparation

(17:17)

WSET Wine Service Series - Serving Sparkling Wine

(3:13)

WSET Wine Service Series - Preparation

(2:32)

WSET Wine Education | + My Experience

(6:49)

Welcome To KTH | KTH Virtual campus tour

(3:16)

WSET Bitesize - How is wine made?

(38:18)

Introduction to Wine and Food for WSET

(15:34)

WSET Wine Service Series - Serving a Decanted Wine

(3:50)

Understanding The Burgundy Appellation structure for WSET Level 3

(34:42)

Understanding Sparkling Wine for WSET L3 Part 1 - Introduction, Styles and Sweetness Levels

(25:56)

The WSET Level One Walkthrough - Part One - Grape Growing and Winemaking.

(10:40)