素敵なケーキ屋さん✨『プルクワパ？』に行ってみた〜

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100年以上続く老舗菓子店が、お洒落なケーキ屋さんを新オープン！🍰　#岡山　#japanesefood

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We closely observe the baking of cakes by an energetic older sister loved by the locals.

(4:10:50)

【広島】2022年にオープンしたばかりのオシャレなケーキ屋さん【patisserie erable】

(8:34)

Too rich...! Close contact with a cake shop that makes the best custard cream in Japan

(4:19:11)

Sold out every day] Go behind the scenes of the cake shop that is praised by locals as \

(4:21:14)

Japanese madam makes tarts in an old house.

(3:12:47)

ネイティブが最初に覚える中国語-300フレーズ 聞き流し

(1:1:55)

40 Years of Sweet Masterpieces: Stunning \u0026 Creative Cakes from Japan's Beloved Bakery!

(42:4)

A day in the life of the patissiers who struggle to make over 5,000 Christmas cakes

(37:11)

We covered the work of a patissier who handles everything from preparation to sales by himself.

(3:2:45)

A close look at a sweets shop where the owner, who trained in France, makes exquisite local sweets.

(33:30)

Apple pie made by the owner who opened his dream cake shop in an old house was too shocking.

(23:38)

I covered a small chiffon cake shop in a shopping street.

(3:13:21)

We covered 8 too nice sweet stores that are very popular by word of mouth.

(3:6:39)

Japan's very popular sweet store！Gluten-free sweet stores from muffins to breads are awesome.

(2:54:10)

【スイーツ好き必見】本当に美味しいケーキTOP20！あなたの推しは？

(10:29)

クリームを1kgも使った特大クレープが1500円の神コスパ！イチゴやバナナ、チョコソースも大量に載せていて甘党には最高すぎた【Rainbow：大阪泉大津】 #crepe

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Apple pie made by the owner who opened his dream cake shop in an old house was too shocking.

(2:32:8)

【FIGLIA】札幌のケーキ屋さん行ってきました！食べてみたよ

(9:10)

一番好きなケーキ屋さんへケーキを買いに行った　#姫路 #パティスリールプティブルー #姫路グルメ

(18)

【スイーツ好き必見】プレゼントやお土産にオススメの可愛いらし商品が豊富なケーキ屋『パティスリーどんぐり』

(9:7)

Japan's most fashionable sweets store! A Day at the Cake Shop

(4:28:17)

We interviewed a cake shop in Tokyo where one woman struggles to make a cake.

(17:30)

【食べログ百名店】都内でイチオシのスイーツ屋さん#shorts

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【超人気】横浜・石川町でおすすめケーキ屋さん紹介してみた！

(4:15)

開店から２時間で売り切れ！思わず釘付けになるケーキ作りに密着#desserts #スイーツ #sweets

(1:)

Close contact with a sweet shop that is very popular for its new and creative sweets.

(2:54:8)