Culinary Arts | Orange Coast College

(4:7)

OCC Culinary Staff Spotlight: Dawnmarie Yelcho | Oakland Community College

(1:1econd)

OCC Culinary Faculty Spotlight: Doug Ganhs | Oakland Community College

(1:19)

OCC Culinary Faculty Spotlight: Greg Stroker | Oakland Community College

(1:16)

OCC Culinary Studies Institute Groundbreaking

(2:2)

The Chef | You've Got This

(31)

OCC Culinary Alumni Spotlight: Erich Chieca | Oakland Community College

(1:29)

OCC Culinary Arts Program is ‘Exceptional’

(51)

OCC Culinary Alumni Spotlight: Kacy Wolfram | Oakland Community College

(1:22)

OCC Culinary Studies Institute

(10:37)

OCC Culinary Faculty Spotlight: Julie Selonke | Oakland Community College

(1:29)

OCC Royal Oak Culinary Institute Groundbreaking Event: Full Presentation | November 18, 2022

(22:44)

OCC Culinary Studies Institute

(10:37)

OCC Culinary Institute Gives Back

(2:35)

Grilled Chicken Thighs with Parsley Salad | OCC Culinary Studies Institute

(1:22)

There’s Just So Much Love in OCC’s Culinary Arts Program

(1:11)

OCC Culinary Alumni Spotlight: Sequoia Henderson | Oakland Community College

(1:15)

Unique Programs at OCC | The College Tour

(2:32)