The agri-food field where the quality is at the heart of production

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[Agrafood Field Report EP.07] The secret to exporting Korean grapes

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[Agrafood Field Report EP.04] Korean Paprika, the Gem of all Vegetables

(2:31)

[Agrafood Field Report EP.01] Go-to Korean mushrooms

(1:50)

[Agrafood Field Report EP.03] Korean Melon, the Charm of Freshness \u0026 Sweetness

(2:28)

[Agrafood Field Report EP.02] Love for roses is great in Korea as well

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[Agrafood Field Report EP.11] Leading the Export of Korean Apples with Its New Breed ‘Arisoo’

(2:43)

Agri-food innovation: Voices from the field

(1:25)

EU Agri-food Days - day3 session2

(1:14:45)

Pathways to Climate Resilient Agri-Food Systems - Living Adaptation

(3:33)

[Agrafood Field Report EP.09] ‘Lord of Strawberries,’ Kingsberry

(1:57)

Electrical characterization of plasma sources used in the agri food field - Part 1 by Giulia Laghi

(8:46)

[Agrafood Field Reprot EP.10] Korean Sweet Persimmons, Attention from all over the world

(2:38)

[Agrafood Field Report EP.05] Korea's Colored Cherry Tomatoes

(2:39)

Can we create the \

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Electrical characterization of plasma sources used in the agri food field - Part 2 by Giulia Laghi

(14:20)

GrowVentures for Agri-Food Innovation | Voices from the Field 2023

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[Agrafood Field Report EP.06] Sweet and Fresh Sangju Peach

(2:48)

Why the Dutch Lead the World in Agriculture Exports

(7:33)

Taste the Commitment

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