快炒鑊氣【小炒皇】酥炸墨魚餅 #八珍豆腐煲 睇到流晒口水,師傅好專業 ! Quick-fried wokgas dishes/Fried cuttlefish cake/Tofu pot #石門富豪

(8:4)

超勁鑊氣#小炒皇 八珍豆腐煲 足料又好味!#富豪~沙田石門/#HongKongfastfood Super Wok #Stir-fried emperor, tofu pot so yummy !

(8:4)

【#好靚小炒皇 】酥炸蠔仔盞 香脆可口 好吃到爆 豉椒炒豬肚粉腸 ！Crispy #Fried Oysters \u0026Stir-fried pork intestines #HKFood #觀塘財記

(8:29)

【#鑊氣炒素菜】是必須的！Hong Kong Buddha's Birthday, frying a few dishes of vegetarian dishes is a must !

(5:1econd)

鑊氣【星州炒米】師傅各有各嘅炒法及步驟 邊碟你更鐘意？Hong Kong Sing Chau fried noodles , which plate do you like more?

(8:2)

好靚【小炒王】⋯就係要咁勁鑊气 香噴噴 配飯配粥都一流！What a beautiful little stir-fry king... it is so fragrant and yummy !

(8:5)

豆腐我家最爱这样做，简单入味，下饭好吃，天天吃也不腻

(1:31)

【鑊氣炒 #牛柳粒】5種炒法 不管搭配水果還是蔬菜 ,一樣吸睛 ,碟碟都好靚 ! 5 ways wok gas fry beef tenderloin , all are pretty good !

(11:25)

【完整版上集】美軍機短暫降落台灣引炸神經 以運輸、維修、載運官員居多？ 少康戰情室 20241225

(31:36)

自贡小伙卖冷吃，牛肉不煮直接炸，黄鱼不去鳞炸红油，辣椒论盆给

(3:3)

免签啦！韩国人全家第一次来成都旅游

(13:3)

#大秋 吃它的上一秒還是會飛的！食材新鮮真的可以為所欲為！ 【品城記】

(8:1econd)

星期三：四季豆炒牛肉，煎黃花魚，炒菜心，蝦仁炒蛋等晚餐分享😋#香港家庭晚餐#日常晚餐分享#四季豆炒牛肉#煎黃花魚#炒菜心#居家晚餐#香港家庭#日常晚餐

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觀塘【火爆乾炒牛河】超勁鑊氣 豉油王炒麵⋯另類炒法 完全唔黐底 炒功行雲流水 讚！The fried noodles are super good,the chef is good at frying

(9:3)

In Kunming Yunnan the village of Shilin eats horse meat 160 yuan per kilogram and stir-fried ho

(31:15)

【鑊氣 #小炒皇】3種炒法 哪種最正宗？哪間最高性價比？Wok gas Fried dishes ,3 kinds of stir-fry, which is the most authentic?

(8:2)

港式【揚州炒飯】#鑊氣十足 香氣撲鼻，口感和味道一流！#在家也能輕鬆炒? Hong Kong-style Wok Gas #FriedRice. It's easy to fry at home!

(7:28)

【鑊氣快炒小菜】師傅這速度 太牛了，果然很專業！Quickly #stir-fry the wok gas side dishes, really professional #新龍城 #HKFood

(8:3)

【蟹皇招牌菜】炒辣蟹/ #椒鹽白飯魚魷魚/醉鮑魚⋯碟碟都好吸引，食過返尋味！Crab King’s Signature Stir-fried Crab/Salt \u0026 Pepper Squid #喜記

(8:2)

#鑊氣小炒【一麵二餸】師傅太有心機了 #原來滑蛋是這樣炒的！#Hong Kong wok gas stir fry #the slippery eggs are fried like this!

(7:4)

鑊氣【#菠蘿咕嚕肉】3種炒法 各有不同 哪種你更喜歡？Hong Kong wok hei sweet and sour pork ,3 kinds of frying methods!

(6:18)

【大師的菜·功夫小炒皇】鹹鮮爽口、鑊氣十足的正宗廣東功夫小炒皇怎麼做！粵菜大師親授技藝，超多海鮮，太下飯了！！

(3:50)

兩款【惹味小炒】～炒雞雜、牛肉真係冇得頂，超下飯 #酸菜魚都可以煮出鑊氣 勁！Two stir-fries - fried chicken offal and beef are top notch!

(7:14)

卜卜脆煎蠔餅【古法羊腩煲】#臘味粒炒飯 年輕師傅炒功老練紮實 乾脆利落！Crispy fried oyster cakes, fried rice\u0026Lamb Belly claypot #蟹將軍喜記

(8:49)

鑊氣十足【炒烏冬】每個師傅搭配的材料都晤同 但炒出嚟每碟都咁吸引Stir-fried Udon~master uses different ingredients,but so attractive!

(6:35)

Homemade vegetarian fried biscuits, dry, fragrant and chewy

(12:35)

這才叫鑊氣【#一流下酒菜】師傅游刃有餘 太專業了！This is called wok hei, first-class appetizers, masters very professional !

(6:4)

#喜記~灣仔總店56周年大酬賓 $998精選4人餐 #正宗避風塘炒辣蟹 #Heekee Spicy Fried Crab $998 for 4 (8 dishes ) #HongKongFood

(8:9)

【星洲炒米】大比拼 鑊氣十足 哪個炒法你更喜歡？Wok Gas Sing Chau Fried Noodles . Which stir-fry method do you like better?

(8:43)