Duration: (12:48) ?Subscribe5835 2025-02-12T07:33:30+00:00
Sourdough Sophia | Bakery Deep-Dive making Laminated Pastry | Cupcake Jemma
(12:48)
An Idiots Guide To Making Sourdough Bread. ft. Sourdough Sophia
(24:8)
A Cocktail Cruffin? Sourdough Sophia | Bakeries in Haringey Episode 8
(4:1econd)
Local Business Promo | Sourdough Sophia Ft. Sophia Sutton-Jones
(2:18)
How to get your Sourdough Starter Ready for Baking | Sophia's Kitchen
(14:18)
Interview with Sophia and Jesse, both co-founders of Sourdough Sophia, a pink bakery in Crouch End
(4:28)
London woman turns lockdown loaves into bakery success | AFP
(1:24)
Tour My 1905 Kitchen
(25:33)
The ONLY SOURDOUGH BREAD SHAPING Tutorial You Will Ever Need
(7:56)
Understanding BULK fermentation. The KEY step for OPEN CRUMB and FLAVOR development. | JoyRideCoffee
(18:52)
Master Class: Ben Starr's 10 minute Simple Sourdough (for lazy people!)
(1:1:57)
Let cold-proofed sourdough come up to room temperature before baking?
(9:13)
Don't make this ONE STUPID MISTAKE when Baking Bread
(12:39)
How To Make A Sourdough Starter From Scratch • Tasty
(8:56)
How to Make Sourdough Pizza Like a Pro | 4 Simple Ingredients
(10:18)
Amazing Overnight Sourdough Bread For Lazy People
(23:32)
Claire Saffitz Makes Sourdough Bread | Dessert Person
(44:49)
Sourdough Sophia
(1:1econd)
Sourdough Sophia bakery in London☕️ #bakery #london #coffeeshop
(8)
How to make a Sourdough Starter | Sophia's Kitchen
(7:29)
Support me on Kickstarter!
(2:35)
The Sourdough Sophia Story | Cake Crumbs Episode 10
(5:18)
Sourdough bread baking online course
(44)
Hipster pastry at Sourdough Sophia
(1:53)
Running for sourdough 🏃♀️➡️ | Islington, London | MenuForMaria
(52)
Sourdough Sophia - The Microbakery
What is bulk fermentation? - Sourdough Bread Making Course
(7:55)