Sozai named 2022 Restaurant of the Year by Detroit Free Press

(4:37)

Sozai: Proudly Serving Sustainable Sushi

(15:58)

Sozai Sushi on Live in The D

(7:42)

Michigan sushi chef wins James Beard Award

(1:3)

SOZAI COOKING CLASS: CALIFORNA ROLL // FULL VERSION

(32:4)

Sustainable Sushi? Metro Detroit Chef Attempts to Change the Seafood Industry | Web Extended Version

(9:59)

Owner of Sozai in Clawson named finalist for James Beard Award

(2:40)

Sushi Making - SOZAI Cooking School

(10:33)

One of the BEST ways to make Salmon Sushi: Old Skool Tokyo Technique (Edomae Sushi)

(4:34)

Water Color Society, Sozai Sushi, AAPI Story Series, Lorri Thomas

(26:47)

Sustainable Sushi? How One Metro Detroit Chef Is Attempting to Change the Seafood Industry

(8:19)

Sozai Cooking School TV appearance

(10:33)

SOZAI COOKING CLASS: GIANT ROLL // FULL VERSION

(22:57)

Sustainable Sushi

(1:41)

Clawson sushi chef up for James Beard Award

(3:29)

TRIP 4 TWO - SOZAI COOKING SCHOOL // CALIFORNIA ROLL URAMAKI PART 1

(5:25)

Michigan's Automotive Future, Michigan Water Affordability, Sustainable Sushi | Full Episode

(26:47)

Behind the Counter at a local Japanese Fried Food Sozai Shop

(12:36)

TRIP 4 TWO - SOZAI COOKING SCHOOL // CALIFORNIA ROLL URAMAKI PART 3

(4:5)