Many people fry loofah directly in the pan. No wonder it turns black and tastes bad. I will teach yo

(8:4)

Many people fry luffa directly in the pot. No wonder it turns black and water comes out. Let me teac

(8:52)

Many people stir-fry loofah directly in the pan, no wonder it turns black and water comes out, here

(8:4)

This is the most delicious I've ever eaten❗Stir-fried loofah 😋 Quick and easy❗You will be addicted 💯

(8:45)

Crispy and Delicious: Pork Fried Luffa Recipe \u0026 Anti-Blackening Tips 💯 ❗MOST DELICIOUS❗healthy 🔥

(9:32)

很多人炒絲瓜都是直接下鍋，難怪發黑又出水，分享一招顏色翠綠 #家常菜 #美食 #烹飪 #阿見 #絲瓜 #cooking #chinesefood #luffa #health #delicious

(8:19)

原來炒絲瓜不能直接下鍋，教你一招，不出水不發黑，營養不流失！

(2:43)

炒絲瓜別直接下鍋炒，教你一招，絲瓜不發黑不出水，營養不流失

(3:23)

炒丝瓜很多人都是直接下锅炒，难怪发黑又出水，教你1招颜色翠绿

(5:14)

Delicious Stir-Fried Loofah : A Fresh and Flavorful Recipe❗JUICY❗I will show you perfect way to cook

(5:22)

絲瓜很多人直接下鍋炒，難怪發黑不入味，教妳壹招，鮮美更下飯#家常菜 #美食 #老东北美食 #下飯菜

(7:13)

炒丝瓜很多人都是直接下锅炒，难怪发黑又出水，教你一招颜色翠绿

(3:9)

很多人炒丝瓜直接就下锅炒，难怪发黑不翠绿，教你一招鲜香又爽脆

(9:32)

炒絲瓜，很多人直接下鍋炒，難怪絲瓜發黑沒食欲，大廚教妳做！

(2:14)

炒丝瓜很多人都直接下锅，难怪发黑不翠绿，教你一招，鲜香又爽脆

(6:47)

The recipe for loofah, it's a big mistake to stir fry and blanch the loofah directly in the pot,

(6:9)

炒丝瓜好多人都是直接下锅，难怪出水又发黑，教你一招，翠绿爽口

(4:27)

How to make loofah fried pork? A lot of people go directly to the pot to fry

(3:35)

這樣炒出來的絲瓜炒肉最好吃，教你一個小妙招，絲瓜不發黑不出水，營養又好吃

(2:35)

Many people fry loofah directly in the pan. No wonder it turns black and water comes out

(8:11)