Overview of OpenTable for Restaurants

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Shared plates, shared stories (:30) – OpenTable LA

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Restaurant pros from Lyra restaurant talk about how easy OpenTable is to use

(1:6)

OpenTable CEO Debby Soo: Diners continue to prioritize dining out despite economic uncertainty

(5:37)

GuestCenter Configuration Training

(50:8)

OpenTable - You know the time, we know the restaurant - 30s

(31)

Blocking Opentable Reservations

(6:46)

Opentable CEO on ghosting: We want to keep no-show guests accountable with the four strike policy:

(5:53)

The Power To Manage Your Restaurant From Anywhere

(46:58)

Agentforce and Salesforce AI Supercharge OpenTable's Customer Service | Salesforce

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Restaurant in Pennsylvania named one of the best in America by OpenTable

(2:5)

Shared plates, shared stories (:30) – OpenTable UK

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Seating a walk in

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Dan Simons explains how OpenTable powers success for his restaurant group, Founding Farmers

(1:11)

Maximize Availability with Turn and Flow Controls

(1:28)

Attracting new diners: OpenTable's strategy for an iconic Dublin steakhouse

(2:31)

Amex Resy Credit is Easier Than You Think

(8:26)

www.google.com

(1:16)

Koffee - Toast (Official Video)

(3:6)

Level One Training: Back of House Basics

(12:31)

Craft restaurant takes control the flow of guests with OpenTable

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Find The One | OpenTable UK \u0026 Ireland

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Increase your restaurant’s visibility with OpenTable Boost Campaigns - UK

(1:41)