The practice of pan-fried sweet-scented osmanthus rice cake, a breakfast snack made with rice

(1:42)

【美食合集】香煎桂花米糕的做法，在家用大米就能做的早餐小吃，松软又香甜！

(25:49)

Sweet-scented osmanthus rice cakes: breakfast pastries made with rice, easy to make

(1:49)

A pound of rice and a handful of green onions, learn to fry rice cakes, fragrant and soft

(1:57)

Rice cakes can be made by yourself at home, the ratio of practice tells you, soft and sweet

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一杯大米加一杯黄豆，竟然做出了奶奶小时候翻山越岭也要吃到的美食，每天吃也吃不够，做法非常简单#豆腐脑

(1:40)

把牛奶倒进小米里面，做出来竟然这么好吃，吃起来香甜软糯，特别好吃，而且做法还简单

(1:23)

农村生活做白菜素馅蒸饺农村美食 白菜蒸饺大缸灶做饭

(3:28)

Hakka traditional gourmet snacks, no need to make noodles are also soft, more than rice cakes.

(2:5)

The rice cakes worth 20 yuan per catty outside cost less than 5 yuan to make at home.

(2:45)

cooking cake with red date . so easy and delicious [Xia Ma kitchen]

(1:25)

Simple and delicious new way of millet cake, no collapse, no stickiness

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Pan-fried rice cake method: crisp on the outside and soft on the inside

(1:37)

Don’t make glutinous rice flour cakes, teach you new ways to lazy people

(2:)

大米糕的做法

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