NRN editors discuss Amazon’s stake in Grubhub, Subway’s biggest menu overhaul ever

(28:59)

NRN editors test the Panera chicken sandwich

(3:10)

NRN editors discuss McDonald’s Famous Orders, Chipotle’s new concept

(1:13:51)

NRN editors discuss Subway’s official sale, catering and the next big thing in restaurant design

(1:37)

NRN editors discuss Taco Bell’s newest menu item, the acquisition of Tokyo Joe’s

(30:38)

NRN editors discuss earnings, Chick-fil-A’s new plant-based protein, and the Chicken Showdown

(55:47)

NRN editors discuss Texas Roadhouse’s traffic, Starbucks’ olive oil drink, and subscription programs

(51:19)

NRN editors hit the road with free event connecting emerging brand entrepreneurs

(2:44)

NRN editors discuss Panera joining the chicken sandwich wars, Washington D.C. suing Grubhub

(20:9)

NRN editors discuss NAFEM show floor trends

(1:29)

NRN editors discuss cell-cultured meats, unionization, and hiring

(17:14)

NRN editors discuss celebrity partnerships and Hot Concepts and CREATORS winners

(1:6:6)

NRN editors discuss earnings from major restaurant brands, ChatGPT and MrBeast Burgers

(1:23)

NRN editors discuss John Cywinski’s new job, In-N-Out’s move to the east coast

(22:51)

NRN editors discuss teens’ favorite restaurants and the changing daypart

(59:23)

NRN editors discuss sustainability, executive changes and The Power List

(1:11:36)

NRN editors discuss TikTok for recruiting, Chipotle’s child labor violations and Panera’s menu

(50:55)

NRN editors discuss Starbucks store closures, McDonald’s buying out franchisees

(21:31)

NRN editors talk about labor, The Happy Customer Index, and dynamic pricing

(1:5:8)

What NRN editor Joanna Fantozzi is looking forward to at the National Restaurant Association Show

(1:17)