港式傳統糕點［紅豆砵仔糕］｜公開百份百成功配方｜廚娘頻道有更多其他懷舊美食教學click入來睇睇（中英字幕）How to make Red Bean Pudding |Recipe(ENG SUB)

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【Eng Sub】簡單食譜/高成功率家常砵仔糕簡單做法/少甜/Hong Kong Style Red Bean Pudding Recipe Put chai ko,香港街頭小食#砵仔糕

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紅糖椰汁砵仔糕｜4大貼士更煙韌更滋味｜與別不同的懷舊風味｜如何用電飯煲煮紅豆起沙鬆化免睇火 #砵仔糕 #懷舊小食

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〈職人吹水〉砵仔糕/ 零失敗/簡單做法/ 粉漿如何調配 /煲紅豆技巧/ 懷舊小食

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Dim Cook Guide-Put Chai Ko 砵仔糕 (hong kong snack)

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(ENG SUB)傳統砵仔糕😋簡易做法⭐️軟硬適中、煙韌、好滋味❤️/附有撞漿溫度🌡️/找到了最喜歡的味道🥹/零失敗👍/香港🇭🇰懷舊小食😍HK Red Bean Puddings

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阿爺廚房5 | 雙色缽仔糕

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[Hong Kong-style nostalgic snacks] Red Bean Pudding＊Happy Amy

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{ENG SUB} ★砵仔糕 一 簡單做法 ★ | Red Bean Pudding Hong Kong Street Snack

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同街買的味道一樣 傳統缽仔糕 Red Bean Pudding紅豆不沉底秘訣 成功率超高

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推薦：椰汁紅豆砵仔糕（懶人速成做法）｜用北海道紅豆罐頭、免浸免煮紅豆｜Cocount and Red Bean Pudding (Easy and Quick Steps for Cooking)

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Homemade Red Bean Pudding! My dad is a dim sum chef! Episode 25! HK style dim sum!

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Bowl cake

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砵仔糕秘方大公開|香港街頭小食

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🇭🇰港式懷舊紅豆砵仔糕 ！30分鐘食譜！Authentic Hong Kong Red Bean Pudding Recipe

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传统《钵仔糕》和《斑斓钵仔糕》儿时的回忆 再不学就失传了

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［港式雞蛋仔］2023改良配方！外面香脆內裡鬆軟，還加了煙韌配方，好吃到停不了 Bubble Egg Waffle (HK Street Food) Recipe n Tips| ENG SUB

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豆腐花做法和配方，最健康豆腐花、豆腐腦、豆浆做法，完全不用凝固劑，雞蛋豆花

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菠蘿包，分享外皮酥脆面包松軟的零失敗做法 【Eng Sub】Crispy Pineapple Buns

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自製簡易砵仔糕食谱 | Homemade Steamed Rice Pudding (Put Chai Ko) Recipe

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肥媽廚房 | 今日live教 豉油雞 白灼牛肩胛 砵仔糕

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碗仔糕 | 快要失传的砵仔糕食谱 | Put Chai Ko (Pudding Cake)

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砵仔糕😋懷舊小食🥰有什麼秘訣🤔做到煙韌彈牙👏🏻不黏牙👍🏻

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