A multi layer sole shoes for my grandma, in memory of good old days.| Liziqi channel

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Bread Kiln｜The cute bread kiln, with the aroma of slightly smoked charcoal fire.｜Liziqi Channel

(7:25)

The favorite of foodies, a pottery jar where various flavors blends - Buddha Skipping Wall | Li Ziqi

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Paper making | 千年长安千年纸，原来最原始的纸张是这样造出来的丨Liziqi Channel

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Sichuan vintage jar pickles|Give me a dish of such pickles,I can tuck into three bowls of plain rice

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The last episode of the “Life Series”: The life of white radish!丨Liziqi Channel

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Go through the whole winter with spicy veggies with bean curd paste in a hotpot.Liziqi Channel

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Happiness-filled family dinner, fortune-and-wellness-filled year ahead - New Year Dinner

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Lotus Root Powder - The Nutritious Summer Delicacy in Lotus Pool

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The routine thing you shall never miss every summer- to eat green plums.Liziqi Channel

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Fragrant, spicy, and mouth-watering, what defines Sichuan cuisine----—Spicy Bean Paste（Doubanjiang）

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Tell me, what else can you eat besides hot pot on a snowy day? | Liziqi Channel

(9:41)

Exquisite drunken crabs: freshness known only when drunk | Liziqi Channel

(5:48)

When steamed rice in clay pot meets peppered pork tripe stew chicken,still no story! | LiziqiChannel

(10:55)

So …it goes like…the life of peas!那…只有豌豆的一生了！不是说好“下个视频”你们帮我取标题的吗？丨Liziqi Channel

(12:29)

Seasonal Dessert. Here are several ways to make cherries. | Liziqi Channel

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I made myself rouge from flowers. This is how the ancient rouge eyebrow cream was made | Liziqi

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The jujube behind the old house is mature, I can just use it to make jujube cake. | Liziqi Channel

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Royal chili Suzhou sauce. Everyone who eats it likes it. | Liziqi Channel

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Peanut and melon seeds, dried meat, dried fruit, snowflake cake - snacks for Spring Festival

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The life of tomato~The flowers bloomed,and the tomatoes are now red.Tomato hot pot!Here we go!Liziqi

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A delicious winter dish that symbolizes auspiciousness——Shrimp with Garlic and Vermicelli | Liziqi

(3:59)

The…The Life of Cotton, I promise next time I will come up with a new name of series.

(11:21)

good to eat some meat and have some drink in cold days, my favorite flavor---pickle radish duck soup

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The life of roses. | Rose is a treasure flower: Beautiful, eatable, and full of love.丨Liziqi Channel

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During these days of drying rice, I made some interesting gadgets. | Liziqi Channel

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The life of taro…and pepper is today’s treat .丨Liziqi Channel

(19:59)